Food

Talking about food


Describing food

Describing food from Angela Ruiz Montero

How to Make Butter Chicken

Complete the recipe

1. Season the chicken with  _______ and pepper.

2. Heat the vegetable oil in a frying pan and when hot begin to _______the chicken.
3. Fry the chicken for 3-4 minutes or until it turns ____________.
4. __________ the chicken. Take the chicken out of the frying pan and put it on aside.
5. Using the same frying pan melt the _______.
6. Fry the ________ with the cinnamon.
7. Add the remaining ingredients: the crushed garlic, crushed ginger, turmeric, chilli powder, almonds, peeled tomatoes, tomato paste and the natural yoghurt. Stir all of the ingredients together ____________thoroughly.
8. Bring to the boil and leave it to cook for 4-5 minutes. Then __________ and add seasoning.
9. _______the chicken. Put the chicken back into the pan and cook for 5 minutes.
10. Add the _______ coriander or spinach and stir it into the sauce.
11. Serve while streaming and eat up! Serve it with _______and Naan bread

Answers written in white: 1salt, 2fry, 3(Golden) Brown, 4remove, 5butter, 6onion, 7mixing, 8taste, 9add, 10fresh, 11rice

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